Our wines are entirely produced at the origin, respecting the traditions and the "terroir" to capture the essence of each vine and let you savor it in every our wine
Barbera is an autochthonous vine originally from Piedmont, it has a relatively young history, beginning of the 1800s. A wine of great class, structured and full of personality, appreciated for its acidity which we make "velvety" thanks to the thinning out of the bunches. Brilliant ruby colored wine; vinous scent; dry, savory, full-bodied flavour.
Aged in French Barrique for 18 months.
Service temperature 18°C.
Pairings: roasted red meats, braised meats, game, boiled meats, sauces and cheeses.
90 points James Suckling