Our wines are entirely produced at the origin, respecting the traditions and the "terroir" to capture the essence of each vine and let you savor it in every our wine
Selected Pinot Noir grapes, harvested by hand on our “Burgundy” hill.
Ruby red, soft velvety aroma, important ethereal; full and decisive taste in the mouth, with hints of noble wood.
A brief passage in French barrique pleasantly highlights its structure.
Service temperature 18°C.
Food pairings: red meat appetizers, rabbit, lamb, roasts, zampone and cotechini, salami, mature cheeses.